Jumiso Niacinamide 2+ Oil Control Cream is a lightweight daily moisturiser designed to balance excess oil while keeping skin hydrated and clear. Ideal for oily and combination skin types, this cream helps refine pores and improve overall skin texture without feeling heavy or greasy.
Formulated with 2% Niacinamide, it helps regulate sebum production and maintain a balanced complexion. Tranexamic Acid and Glutathione work together to brighten dull skin and reduce the appearance of dark spots, leaving skin smoother and more even-toned.
The refreshing texture absorbs quickly into the skin, delivering hydration while keeping shine under control throughout the day.
Key Benefits
-
Controls excess sebum and balances oily skin
-
Helps minimize the appearance of pores
-
Brightens and evens out skin tone
-
Lightweight hydration without heaviness
-
Smooths and refines skin texture
How to Use
After cleansing, apply an appropriate amount evenly to the face. Gently pat until fully absorbed.
Ingredients:
Water(Aqua), Propanediol, Glycerin, 1,2-Hexanediol, Caprylic/Capric Triglyceride, Methyl Trimethicone, Niacinamide, Butylene Glycol, C14-22 Alcohols, Acrylates/C10-30 Alkyl Acrylate Crosspolymer, Arginine, Polymethylsilsesquioxane, Ammonium Acryloydimethyltaurate/VP Copolymer, C12-20 Alkyl Glucoside, Ethylhexylglycerin, Trisodium, Ethylenediamine Disuccinate, Hydrolyzed Hyaluronic Acid, Hyaluronic Acid, Sodium Hyaluronate, Tranexamic Acid, Galactomyces Ferment Filtrate, Coptis Japonica Root Extract, Glutathione, Poloxamer 407, Eriobotrya Japonica Leaf Extract, Pentylene Glycol, Bifida Ferment Lysate, Hexylresorcinol, Mentha Vindis (Spearmint) Extract, Asiaticoside, Asiatic Acid, Madecassic Acid, Caprylyl Glycol, Sodium Hyaluronate Crosspolymer, Dimethylsilanol Hyaluronate, Hydrolyzed Sodium Hyaluronate, Allantoin, Potassium Hyaluronate, Hydroxypropyltrimonium Hyaluronate, Sodium Hyaluronate Dimethylsilanol, Sodium Acetylated Hyaluronate
Ingredients may vary by batch. Please refer to product packaging for the most accurate information.
